Protein Iced Coffee Recipe: 25g Protein, Ready in 2 Min from CrossFit BC. Protein coffee you can make at home in two minutes: 25g protein, 200 calories, one shaker, no sugar bomb. Cafe flavour without the line or the price.
What you need: 1 cup Cold brew or strong coffee, 1 scoop Vanilla protein powder, 0.5 cup Unsweetened oat milk or almond milk, 1 cup Ice, 1 pinch Cinnamon, 0.25 tsp Vanilla extract.
How it comes together: Add the protein powder and a small splash (2 tbsp) of the milk to a shaker bottle. Shake hard for 15 seconds. This pre-mixes the protein so it doesn't clump in the cold coffee. Add the cold coffee and the rest of the milk. Shake again for 10 seconds. Fill a tall glass with ice. Pour the protein coffee over the top.
This recipe comes from the CFBC Test Kitchen, where our coaches cook the meals we actually recommend to members training five to seven days a week. Every recipe lists real ingredients, real timings, and the protein and calorie numbers we use when we build nutrition plans in Olympic Village.